The cold noodle machine is made of stainless steel, automatic machine, multi-functional machine, easy to operate. This machine adopts automatic constant temperature device, easy operation, with the lighting power supply, you only need to surface water mixture into the machine to produce the products. Automatic cutting, automatic cooking, automatic transmission, automatic cooling.

Advantage:

1.the conveyor adopts seamless interface, longer life, better products.

2.advanced electron, big function, easy to be replaced and upgrade.

3.high degree of accuracy, convenient for the one's observation.

4.thin , light face , good taste, moderate thick, if you use the general standard of wheat flour or fine powder, it is better to be more tasteful than artificial products.

5. good toughness, good elasticity of the noodle can keep long period, taste better and can get rich nutrition. Finished liang pi can be used for fry, cold and the soup.

Types:

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